Vegan/Gluten Free Marble Bundt Cake

$35.00

Description

Dive into this Marbled Bundt Cake with the perfect swirl of chocolate and vanilla, a true symphony of flavors! Elevate your day with this heavenly treat for any occasion!

Ingredients: gluten free all purpose flour, baking powder, baking soda, salt, cornstarch, vegan chocolate, soy milk, canola oil, unrefined cane sugar and vanilla extract.

Note: Contains SOY

𝐒𝐭𝐨𝐫𝐢𝐧𝐠 𝐈𝐧𝐬𝐭𝐫𝐮𝐜𝐭𝐢𝐨𝐧𝐬:

𝐖𝐫𝐚𝐩 𝐨𝐫 𝐤𝐞𝐞𝐩 𝐢𝐧 𝐚𝐧 𝐚𝐢𝐫𝐭𝐢𝐠𝐡𝐭 𝐜𝐨𝐧𝐭𝐚𝐢𝐧𝐞𝐫 𝐚𝐭 𝐫𝐨𝐨𝐦 𝐭𝐞𝐦𝐩𝐞𝐫𝐚𝐭𝐮𝐫𝐞 𝐢𝐧 𝐚 𝐜𝐨𝐨𝐥 𝐩𝐥𝐚𝐜𝐞 𝐟𝐨𝐫 𝟒 𝐭𝐨 𝟔 𝐝𝐚𝐲𝐬.

𝐅𝐫𝐞𝐞𝐳𝐢𝐧𝐠 𝐈𝐧𝐬𝐭𝐫𝐮𝐜𝐭𝐢𝐨𝐧𝐬:

𝐓𝐡𝐞𝐬𝐞 𝐟𝐫𝐞𝐞𝐳𝐞 𝐯𝐞𝐫𝐲 𝐰𝐞𝐥𝐥. 𝐖𝐫𝐚𝐩 𝐨𝐫 𝐤𝐞𝐞𝐩 𝐟𝐫𝐨𝐳𝐞𝐧 𝐢𝐧 𝐚𝐧 𝐚𝐢𝐫𝐭𝐢𝐠𝐡𝐭 𝐜𝐨𝐧𝐭𝐚𝐢𝐧𝐞𝐫 𝐟𝐨𝐫 𝐮𝐩 𝐭𝐨 𝟐 𝐦𝐨𝐧𝐭𝐡𝐬 𝐭𝐨 𝐦𝐚𝐢𝐧𝐭𝐚𝐢𝐧 𝐪𝐮𝐚𝐥𝐢𝐭𝐲.

𝗦𝗽𝗲𝗰𝗶𝗮𝗹 𝗦𝗮𝗹𝗲

𝗘𝗻𝘁𝗲𝗿 𝗰𝗼𝘂𝗽𝗼𝗻 𝗰𝗼𝗱𝗲 “𝗡𝗬𝗖𝗕𝗔𝗞𝗘𝗥𝗬” 𝗮𝘁 𝗰𝗵𝗲𝗰𝗸𝗼𝘂𝘁 𝗮𝗻𝗱 𝗴𝗲𝘁 𝟭𝟱% 𝗼𝗳𝗳 𝘄𝗵𝗲𝗻 𝘆𝗼𝘂 𝘀𝗽𝗲𝗻𝗱 $54.𝟬𝟬 𝗼𝗻 𝘆𝗼𝘂𝗿 𝗳𝗮𝘃𝗼𝘂𝗿𝗶𝘁𝗲 𝘃𝗲𝗴𝗮𝗻/𝗴𝗹𝘂𝘁𝗲𝗻 𝗳𝗿𝗲𝗲 𝗯𝗮𝗸𝗲𝗱 𝗴𝗼𝗼𝗱𝗶𝗲𝘀.